Best 3 Easy Cookie Recipes with Few Ingredients
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Best 3 Easy Cookie Recipes with Few Ingredients

Craving homemade cookies but short on time and ingredients? You’re in luck! Whether you’re a seasoned baker or a kitchen newbie, these easy cookie recipes with few ingredients are perfect for satisfying your sweet tooth without the hassle. Let’s dive into some delightful recipes that require minimal ingredients but deliver maximum flavour.

3-Ingredient Sugar Cookies

These 3-ingredient sugar cookies are buttery, soft, and melt-in-your-mouth delicious. Made with just flour, sugar, and butter, they’re the perfect quick treat for any occasion.
Prep Time 10 minutes
Cook Time 12 minutes
Total Time 27 minutes
Servings: 24
Course: Dessert, Snack
Cuisine: American
Calories: 140

Ingredients
  

  • 1 Cup Unsalted butter Softened at room temperature
  • 1/2 Cup Granulated sugar
  • 2 Cups All-purpose flour

Equipment

  • Mixing Bowl
  • Electric mixer or spoon
  • Baking sheet
  • Fork
  • Oven

Method
 

  1. Preheat oven to 350°F (175°C).
  2. Cream butter and sugar in a bowl until light and fluffy.
  3. Mix in flour gradually until a dough forms.
  4. Shape dough into small balls and place on a baking sheet.
  5. Flatten each ball slightly with a fork.
  6. Bake for 10–12 minutes or until edges are just golden.
  7. Cool on the pan for 5 minutes before transferring to a wire rack.

Notes

  • Add vanilla extract or lemon zest for extra flavor.
  • Sprinkle with colored sugar before baking for a festive touch.
  • Store in an airtight container for up to 5 days.
5-Ingredient Chocolate Chip Cookies

5-Ingredient Chocolate Chip Cookies

These 5-Ingredient Chocolate Chip Cookies are soft, chewy, and incredibly easy to make. With just butter, brown sugar, eggs, flour, and chocolate chips, you’ll have a batch of delicious cookies ready in no time perfect for quick cravings or last-minute desserts.
Prep Time 10 minutes
Cook Time 10 minutes
Total Time 25 minutes
Servings: 22
Course: Dessert, Snack
Cuisine: American
Calories: 180

Ingredients
  

  • Cups Brown sugar Light or dark works fine
  • 1 Cup Unsalted butter Softened
  • 2 Large Eggs Room temperature
  • 3 Cups All-purpose flour
  • Cups Semi-sweet chocolate chips Use mini or regular size

Equipment

  • Mixing Bowl
  • Electric mixer or spoon
  • Baking sheet
  • Oven
  • Spatula or cookie scoop

Method
 

  1. Preheat oven to 375°F (190°C).
  2. In a large bowl, cream together brown sugar and butter until smooth.
  3. Beat in eggs, one at a time, mixing well after each.
  4. Gradually add flour, stirring until fully combined.
  5. Fold in chocolate chips with a spatula or spoon.
  6. Drop spoonfuls of dough onto a baking sheet, spacing evenly.
  7. Bake for 8–10 minutes or until the edges are golden.
  8. Cool on the baking sheet for 5 minutes before transferring to a wire rack.

Notes

  • Add a splash of vanilla extract for extra depth of flavor.
  • Chill dough for 30 minutes for thicker cookies.
  • Store cookies in an airtight container for up to 1 week.
  • Freeze baked cookies or raw dough for up to 3 months.
3-Ingredient Brown Sugar Cookies

3-Ingredient Brown Sugar Cookies

3-Ingredient Brown Sugar Cookies are a simple, buttery treat made with just unsalted butter, brown sugar, and all-purpose flour. These cookies are soft, slightly crisp on the edges, and rich in caramel flavor from the brown sugar. With no eggs or leavening agents, they're quick to prepare—perfect for a fuss-free dessert or snack. Just cream the butter and sugar, mix in the flour, shape the dough, and bake!
Prep Time 10 minutes
Cook Time 12 minutes
Total Time 27 minutes
Servings: 24
Course: Dessert
Cuisine: American, snack
Calories: 140

Ingredients
  

  • 1 Cup Unsalted butter Softened
  • 1/2 Cup Brown sugar Light or dark works
  • 2 Cups All-purpose flour

Equipment

  • Mixing Bowl
  • Electric mixer or whisk
  • Baking sheet
  • Oven
  • Spatula or fork

Method
 

  1. Preheat oven to 350°F (175°C).
  2. In a bowl, cream together butter and brown sugar until fluffy.
  3. Gradually add flour, mixing until a dough forms.
  4. Roll dough into balls and place on a baking sheet.
  5. Flatten each ball slightly with a fork or your palm.
  6. Bake for 10–12 minutes, or until edges are lightly set.
  7. Let cookies cool on the baking sheet for 5 minutes before transferring to a wire rack.

Notes

  • Want extra chew? Chill the dough for 15 minutes before baking.
  • Add a pinch of salt or cinnamon for depth of flavor.
  • Store in an airtight container for up to 5 days.
  • These cookies pair beautifully with tea or coffee!

These cookies have a rich, caramel-like flavour from the brown sugar and a tender, melt-in-your-mouth texture.

  • Simplicity: Less is more. Fewer ingredients mean less prep time and fewer dishes.
  • Budget-Friendly: Save money by using pantry staples.
  • Quick Satisfaction: Perfect for spontaneous baking sessions or unexpected guests.
Cookie TypeServing SizeCaloriesFat (g)Sat. Fat (g)Carbs (g)Sugars (g)Protein (g)
3-Ingredient Sugar Cookies1 cookie (2″ size)140 kcal8 g5 g17 g6 g1.5 g
5-Ingredient Chocolate Chip Cookies1 cookie (2″ size)180 kcal10 g6 g21 g12 g2 g
3-Ingredient Brown Sugar Cookies1 cookie (2″ size)140 kcal8 g5 g17 g7 g1.5 g

Whether you’re baking for health-conscious friends, trying something new, or just missing an ingredient, here are some simple variations of your favourite easy cookie recipes with few ingredients. For a classic, soft, and buttery treat that includes a traditional Amish twist, check out our detailed Amish chocolate chip cookie recipe.

1. Banana Oat Cookies (3 Ingredients, No Flour)

Swap refined sugar with ripe mashed bananas and mix with oats and a handful of chocolate chips for a naturally sweet cookie.

  • Ingredients: 2 ripe bananas, 1 cup oats, ½ cup chocolate chips
  • Bonus: Gluten-free and dairy-free!

2. Peanut Butter Protein Cookies

Make a high-protein version using peanut butter, one egg, and a sweetener. Add a scoop of protein powder for an energy-packed snack.

  • Ingredients: 1 cup peanut butter, 1 egg, ½ cup sugar (or protein powder)

3. Vegan Chocolate Chip Cookies

Replace butter with coconut oil and use a flax egg (made by combining 1 tablespoon of ground flaxseed with 3 tablespoons of water). Keep the ingredient count low and still get gooey, delicious cookies.

  • Ingredients: Coconut oil, sugar, flour, vegan chocolate chips, flax egg

4. Almond Flour Honey Cookies (Gluten-Free)

Naturally sweet and nutty, these cookies use almond flour and honey, perfect for those avoiding gluten and refined sugar.

  • Ingredients: Almond flour, honey, vanilla extract

5. Double Chocolate Fudge Cookies

Amp up the chocolate by adding cocoa powder to your 3-ingredient base. Use a mix of chocolate chips and cocoa for rich, fudgy results.

  • Ingredients: Chocolate chips, flour, cocoa powder.

6. Apple Cinnamon Breakfast Cookies

For a healthy breakfast-style cookie, mix oats with applesauce and cinnamon. These are soft, naturally sweet, and totally kid-friendly.

  • Ingredients: Oats, applesauce, cinnamon.

Feel free to mix and match these ingredients depending on what’s in your pantry. Each variation keeps things simple while adding a delicious twist to your cookie-baking routine!

  • Serve with a scoop of vanilla ice cream for an indulgent dessert.
  • Dip half of each cookie in melted chocolate and sprinkle with sea salt or chopped nuts.
  • Pair with fresh fruit and whipped cream for a light and sweet treat.
  • Include in lunchboxes or picnic baskets—they hold up well and travel easily.
  • Enjoy a warm cup of coffee, milk, or herbal tea for the perfect afternoon pick-me-up.
  • Room Temperature Ingredients: Ensure butter and eggs are at room temperature for better mixing. Don’t Overmix: Mix just until ingredients are combined to avoid tough cookies.
  • Consistent Sizes: Use a cookie scoop for uniform cookies that bake evenly.
  • Cooling: Allow cookies to cool on the baking sheet for a few minutes before transferring to a wire rack.

Conclusion

Baking delicious cookies doesn’t have to be complicated. With just a few ingredients easy cookie recipes, you can whip up treats that are sure to impress. Whether you’re in the mood for classic chocolate chip or a simple sugar cookie, these easy cookie recipes with few ingredients have got you covered.

Whipping up sweet treats doesn’t have to be complicated. With just a few simple ingredients, you can create cookies that are fast, fun, and full of flavor. Whether you’re baking for family, friends, or just yourself, these desserts are sure to please. Try one of these Easy Cookie Recipes today.

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