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Vegan Chocolate Avocado Protein Shake Recipe

Vegan Chocolate Avocado Protein Shake Recipe

The Vegan Chocolate Avocado Protein Shake Recipe is a rich, creamy, and dairy-free drink perfect for a healthy boost. Blended with vegan chocolate protein powder, ripe avocado, and plant-based milk, this shake is packed with healthy fats and nutrients. It’s ideal for post-workout recovery or a nourishing snack. Optional sweeteners and cacao nibs add flavor and texture without compromising its clean profile.
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Prep Time 5 minutes
Total Time 5 minutes
Servings: 1
Course: Breakfast, Snack, Post-Workout
Cuisine: Vegan, Plant-Based
Calories: 370
Ingredients Equipment Method Notes

Ingredients
  

  • 1 scoop Vegan chocolate protein powder Choose high-quality plant-based
  • 0.5 Ripe avocado Adds creaminess and healthy fats
  • 1 cup Oat milk Or any plant-based milk
  • 1 tbsp Maple syrup Optional, adjust to taste
  • 1 tbsp Cocoa powder Or cacao nibs
  • 1 cup Ice cubes For texture and chill

Equipment

  • 1 Blender High-speed for smoother blend
  • 1 Measuring spoon For accurate cocoa/sweetener
  • 1 Glass For serving

Method
 

  1. Add all ingredients to a high-speed blender.
  2. Blend until completely smooth and creamy.
  3. Pour into a glass, optionally top with cacao nibs.
  4. Serve immediately and enjoy.

Notes

  • You can substitute oat milk with almond or soy milk.
  • To make it thicker, add a few frozen banana slices.
  • Skip the maple syrup for a lower sugar version.
  • Great as a post-workout drink or midday energy boost.