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Banana Oat WW Waffles

Banana Oat WW Waffles

Banana Oat WW Waffles are naturally sweet and hearty, made with ripe banana and quick oats. A wholesome choice with no added sugar.
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Prep Time 4 minutes
Cook Time 4 minutes
Total Time 8 minutes
Servings: 4
Course: Breakfast
Cuisine: American
Calories: 130
Ingredients Equipment Method Notes

Ingredients
  

  • 2 whole ripe bananas mashed
  • 1 cup quick oats
  • 4 Tbsp nonfat Greek yogurt
  • 2 large egg whites
  • 1 tsp baking powder
  • 1 tsp cinnamon

Equipment

  • 1 Waffle iron Preheated
  • 1 Mixing Bowl For mixing ingredients

Method
 

  1. Mash the bananas thoroughly in a bowl.
  2. Stir in oats, yogurt, egg whites, baking powder, and cinnamon.
  3. Pour batter into preheated waffle iron and cook for 3–4 minutes or until golden brown.

Notes

  • Use extra-ripe bananas for maximum natural sweetness—no need for added sugar.
  • These waffles are great for kids and picky eaters since they taste like banana bread.
  • Make ahead and store in the fridge (up to 4 days) or freezer (up to 2 months).
  • Add a pinch of nutmeg or vanilla for extra flavor without points.